Chef's choice course (food only)

Reservations and Inquiries

TEL 045-834-9702

4000 yen(Tax included)

8items
3-16persons

This is a completely chef's choice course based on the grand menu of the day.This is a food-only course that allows you to enjoy natural wine separately, which is not included in the all-you-can-drink plan.

Course menu

One example of one day

・Assorted appetizers (pate de campagne, smoked swordfish tartine, oeuf mayonnaise)

・Chinese chicken salad

・Cold dish (chilled roasted Aichi duck)

・Hot dish (fried burdock root)

・Miou chicken butter

・Calletiella (spaghetti with tomato sauce and plenty of garlic and chili peppers)

Dessert is available for an additional 500 yen.

For an additional 500 yen, you can change your main dish to beef skirt steak tagliata.

Available days for reservation: Mon~Thursday/Sunday/Holidays

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 20:00 the day before your visit

Confirm availability / make reservation for this course

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2024/11/20 update